Seattle Health Blog

Climate change increases the risk of allergies. New allergens: nickel, latex, DMF and Anisakis. What to do when the cause is not detected.

Allergy is a hypersensitivity reaction of the body at the onset of a particular substance is called the allergen. The best known are food allergies, to pollen, an insect bite or existing dust mites, but there are also more unusual cases such as allergy to light, wood or cold.

Changes in technology and habits in society cause an allergen little present it becomes massive in a short time, as has happened in the case of latex.

Allergies and Global Warming

In the XXI World Allergy Congress held last year in Buenos Aires is a whole section devoted to the problem of global warming.

Increased carbon dioxide into the environment makes the plants and trees flourish faster, and produce up to five times more pollen. This has increased cases of rhinitis, ocular allergies and other ailments.

Australian scientist Paul Beggs has shown that increased levels of carbon dioxide and higher temperatures are having a direct impact. In their research, Beggs found that some allergenic proteins generated by plants are responses to climatic stress.

Nickel allergies

Nickel is a metal with little use in pure form, however is used in alloys with other metals to make stainless steel, white gold and rechargeable batteries.

It is present in everyday life in kitchen utensils, scissors, watches, eyeglass frames and coins. Also part of the basic diet and found in chocolate, coffee, mushrooms, nuts, and some cereals, fruits and vegetables.

A very common way in which people discover their nickel allergy is skin reactions because of earrings, rings, cell phones and coins.

Latex Allergy

It is estimated that there are currently more than 40,000 everyday products that contain latex. Paradoxically, their usefulness is in contrast to the large number of allergenic proteins contained in its structure. So much money has been invested in investigating the proteins that cause sensitivity to isolate and produce hypoallergenic latex.

Most common latex products:

* Baby Teats
* Pacifiers
* Surgical gloves
* Condoms for men or women
* Some street clothes (underwear, garments with elastic)
* Pillows
* Mattresses
* Erasers
* Balloon

Allergy DMF (DMF)

Name difficult and until recently not well known, DMF is used for the treatment of psoriasis and as an inhibitor of mold, especially in leather products.

It is in this second use that has occurred in cases of allergy because it is used as a component of the moisture in products such as bags and shoes chairs. The problem is not solved by removing the bag, as the DMF permeates the product.

In 1998, the European Union banned the use of DMF in the manufacture of products and, last year exported. In Spain, formed an association of consumers affected by this problem.

Allergy to Anisakis

Another new source of the allergy is the Anisakis, a parasite found in fish oil. The explosion of typical food restaurants has become Anisakis allergy to a local phenomenon to a global problem.

To eliminate the need Anisakis cook the fish, or freezing at -20 ° for a period exceeding 24 hours.

Food and products with which you must beware:

* Sushi and sashimi
* Ceviche
* Cod and its derivatives
* Any food with uncooked fish

When allergy appears

Allergic reactions can occur with extended levels of severity from mild rash to anaphylactic shock. Consultation with a specialist is essential in the presence of unidentified allergies.

Internet forums and pages of people affected may provide some useful information. In this case one must resort to official sites and track record.

It may happen that what is seen as allergy is another thing. In order to be an allergy should be an immune system response by releasing histamine. When the reaction process of the body before an agent is different, perhaps it is a food intolerance.

The observation and detection system

While the tests have improved, they might not provide accurate information on a particular allergy. In such cases there is nothing better than a conscious observation of eating habits and environment of the person concerned.

A good method is to reduce a few foods diet safe and keep adding new one. Also pay attention to the presence of animals, places of work or home, and use of cleaning products or personal care, following the same procedure as for food.

allergist seattle strange allergies, sushi allergies, seattle sushi anisakis, seattle allergy blog, seattle allergy 2010, seattle allergies 2010, record year for allergies seattle, random allergies without change in habits, new allergens, is seattle safe for dust mites allergies?
Tags: Allergies and Global Warming, Allergy DMF (DMF), Allergy to Anisakis, cases of allergy, Nickel allergies, allergist seattle strange allergies, sushi allergies, seattle sushi anisakis, seattle allergy blog, seattle allergy 2010, seattle allergies 2010, record year for allergies seattle, random allergies without change in habits, new allergens, is seattle safe for dust mites allergies?